Food Brand Standards create an environment that makes the healthy choice the easy choice. The Nutrition Standards define healthy food options in food venues throughout Kaiser Permanente, including patient menus, cafeteria, vending machines, catering, smart markets, food kiosks, coffee and food retail spaces, gift shops and farmers markets.
Consistent with Kaiser Permanente’s goal to improve the health of our members and the communities we serve. Kaiser Permanente requires each supplier to review and comply with the applicable provisions of the Kaiser Permanente's Environmentally Preferable Purchasing Principles and Standards.
Kaiser Permanente requires that all prospective suppliers meet certain minimum qualifications, which may vary by product and service type. All prospective suppliers/service providers are required to register on our portal.